Breakfast all day-we've been doing THAT forever-cereal always worthy of eating as a meal or snack. via GIPHY source:justdancelittlemonsters.tumblr.com Part of the reason why imo-granola has gone glammy -(not just granny). Whatever your tastes and allergies-the mix-ups of gourmet granola offerings are numerous! Crunchy all... sweetish to very sweet ( added like organic honey, and/or dried fruits), spicy (of course-it's a hot food trend, literally), nut free, grain free selections...delivering higher protein (from seeds - nuts) than the usual cereal fare...and standard MO-non-GMO, some gluten free (from the selections we saw), dairy free, kosher, zero trans fat.... Note-these are fairly calorie high snacks imo...typical serving (1/4 cup) which isn't that huge...is around 130-150 calories -why a tablespoon of granola as a food accent- in a smoothie, atop ice cream-or creamy yogurt for example = satisfying crunchy indulgence...which also happens to be how ...