Wellness is a 2020 theme-and a permanent lifestyle. Mindful healthy habits-permeate everything-(especially) what's eaten/sipped. The SLOW FOOD and SLOW WINE designation-originated in Italy. It identifies and promotes organically grown-minimally or (arguably) completely non- processed food and wine -in several parts of the world-that 'capture' the originality, place and sense of history. The SLOW movement -also underscores healthy farming practices aka "...respect for the land and environment..." Spring Mountain District Cain Five 2007 red blend cab sauv, merlot, cab franc, petit-verdot malbec At a recent NYC stop of the Slow Wine tour...many sippers made a straight line for the American wineries' tables. One of our favs...a terrific juicy (mostly) Cabernet Sauvignon blend from California's CAIN VINEYARD and WINERY. Spring Mountain District Cain Five 2014 -red blend combo of all five Bordeaux grapes- cab sauv, merlot, cab franc, petit